Global demand for food is expected to double by 2050, and Canada is one of five countries with the capacity to expand its agricultural exports in a significant way.

The Blue Economy Initiative (BEI) has released a new report, Better by the Drop: Revealing the value of water in Canadian agriculture, authored by Hans Schreier and Chris Wood. The report discusses Canada’s opportunity to increase agricultural output in order to meet growing demand for food, and highlights the need to ensure the long-term sustainability of Canada’s fresh water supply.

Click here to read the report.