Drinking Water

16 01, 2014

Examining the Relationship Between Community Health Data and Pathogen Occurrence in Two Geographically Distinct Watersheds

2020-07-16T17:43:57-04:00January 16th, 2014|

This project aimed to provide a collaborative environment for investigators and partners to advance research on the risk of waterborne enteric disease. The key users of the research outcomes are project partners, including regional water services, conservation authorities, and provincial and federal agencies.

13 01, 2014

Biofouling of Wells and Pathogen Transport in Fractured Rock Aquifers

2020-07-16T17:53:47-04:00January 13th, 2014|

The accumulation of biological matter in domestic wells, known as biofouling, is a widespread problem across Canada, one which presents a particular challenge to fractured rock aquifers. This research project drew on a unique integration of geology, hydrogeology, chemistry and microbiology to advance the scientific understanding of biofouling and pathogen transport in fractured rock [...]

13 01, 2014

Assessing the Risk from Microbial Contaminants within the Two-year Wellhead Protection Area of a Municipal Well Field in an Agricultural Setting

2020-07-16T17:56:05-04:00January 13th, 2014|

The overall objective of this project was to enhance the understanding of conditions that control the occurrence and mobility of microbes in regional groundwater systems by conducting detailed spatial and temporal monitoring of selected indicator species near a vulnerable municipal groundwater supply system.

10 01, 2014

Innovative Methods for the Detection of Pathogens and Evaluation of the Fecal Indexes of Microbial Pollution

2020-07-20T19:02:38-04:00January 10th, 2014|

This project has developed rapid, sensitive, quantitative methods to detect and study index microorganisms and pathogens in water, validate and use these methods under field conditions using samples from various Canadian cities, and analyze the data to provide regulatory oversight criteria and better public health protection.

10 01, 2014

Tapping into Consumers’ Perceptions of Health Risks in Municipal Water Supplies

2020-06-24T19:32:59-04:00January 10th, 2014|

This project positioned Canada to become a leader in the area of consumer preferences and perceptions about water quality. Focusing on the gap between perceived drinking water risks and actual health risks, the project examined the implications of this gap, as well as the factors that explain the development of the average consumer's risk perceptions.

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